KEEP CALM AND CURRY ON: MORRISONS LAUNCHES SPICIEST EVER CURRY AND NEW PIZZA FOR NATIONAL CURRY WEEK

– Morrisons limited edition Patak’s Tikka Masala Pizza will be made fresh in store on Market Street –

– Morrisons famous Volcanic Vindaloo also returns to shelves alongside new Burnin’ Bhajis – 

Morrisons has launched three new dishes to help celebrate National Curry Week this year, from the 4th – 10th October.

Available for a limited time only, the Morrisons Patak’s Tikka Masala Pizza is ideal for curry lovers looking for an indulgent night in. At just £2.89, it’s a fraction of the cost of other limited edition pizzas available from high-street chains.

Made fresh by Morrisons foodmakers on Market Street, the 10-inch stonebaked pizza is topped with onion bhajis, spicy chicken breast, mixed peppers and dollops of Patak’s tikka masala sauce – before being finished with a sprinkling of mozzarella cheese. Made to share, it’s perfect for a night in with family or friends.

And to offer customers an even spicier way to celebrate National Curry Week, Morrisons is bringing back its famous Volcanic Vindaloo.  Available in-store now for just £2, the super hot curry is made with chargrilled marinated chicken breast pieces in an extra hot sauce with naga chilli paste and topped with a chargrilled green chilli.

Naga chillies have a Scoville rating of up to one million – 200 times hotter than Tabasco Sauce or a Jalapeño. Some Naga chilli varieties are hotter than pepper spray and others have been used to develop tear gas grenades.

Carrying a 6 chilli warning notice, the Volcanic Vindaloo is also topped with whole green chillies – roasted to intensify the flavour and heat – in the unlikely event that curry fans fancy an even bigger chilli hit.

Customers can pair their favourite dish with the new Burnin’ Bhaji – a sizzling side made with sweet onion spiced with red chilli in a crisp, golden batter – all for a pocket-friendly £1.

Morrisons Ready Meals Expert, Chris Strong, said: “Customers have been asking us to bring back our Volcanic Vindaloo so we’re excited to put it back on our shelves this October. Be warned, it packs a punch!”

Morrisons Pizza Expert, Leanne Cory, said: “Our Patak’s Tikka Masala Pizza is a must-try for spice lovers. We know our customers love trying unique pizzas with friends and the new limited edition dish is sure to be a crowd pleaser while raising temperatures. Available now on our Market Street counter for under £3, so that all our customers can enjoy this fiery treat on a budget.”

The Patak’s Tikka Masala Pizza is available now from Morrisons Market Street Pizza Counter and will be made fresh in store by Morrisons foodmakers every day until the 24th of October.