How To Make A Cold Brew With Loose Leaf Tea

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If you’re new to creating cold brew iced tea, you probably have a few questions. You might be wondering why so many individuals, including myself, claim that cold brew tea is the greatest method to make iced tea.

Want to know how to make iced tea like a pro? Make it with loose leaf tea instead of bags. Cold-brew gives you a smoother, richer flavour that’s perfect for hot summer days.

Simply put, cold brewing tea is the ideal process since the procedures are simple to follow, the flavour is smooth and complex, and the method may enhance certain nutritional advantages.

Easy Steps:

There’s no need to fiddle with a tea kettle or worry about precise water temperatures when making cold brew iced tea.

Even though natural tea is blended with cold water in a jar and stored in the refrigerator, it’s quite easy to do.

Improved Flavour & Profile:

Warm infusions, on the other hand, frequently unleash tannins and their associated harshness. Cold infusions, on the other hand, almost produce a more pleasant taste. Smoother and more nuanced tastes are produced.

Enhanced Nutritional Benefits:

Here are a few of the other health benefits:

  • Because the cold brew process brings out sweet, fruity tastes, you may use less sugar in your iced tea.
  • Also, did you know that cold-brewed caffeinated teas have half the caffeine of a hot infusion? This may be a great benefit for many tea drinkers. Cold-brewed teas and coffees are chemically distinct from their hot counterparts, and they generally have less caffeine and acid,” says the article, “Iced Coffee and Tea: (Not) Taking the Heat.
  • Finally, compared to hot tea infusions, slow, cold processing allows for greater antioxidant polyphenols retention.

Difference Between Iced Tea and Cold Brew

Let me first explain how cold brew tea differs from iced tea before I show you how to make it.

A hot brew technique is used to make iced tea. To make the summertime favourite drink, the tea is poured over ice.

On the other side, cold brew tea is prepared with ice water. It may be served over ice to make an iced tea drink. The brewing technique makes all the difference between iced tea and cold brew tea (hot or cold).

What You’ll Need for Cold Brew Iced Tea

If you’re convinced that cold brewing is the greatest way to make iced tea, this is all you’ll need (besides tea and water):

  • Infuser for Loose Tea
  • Glass Jar with Lid

Another advantage of this simple method of preparation is that no complex or pricey equipment is required.

A glass jar with a lid is necessary, but even then you may use a glass measuring cup or pitcher if desired.

I’m a huge fan of Ball glass jars from Target, which allow me to make numerous individual varieties of iced tea. Plus, their flat sides fit securely together in the freezer, saving room. And needless to say, I may use them over and over.

Brewing tea is an art form that has been around for centuries. There are many ways to make a cup of tea, but one of the most popular methods is cold brewing.


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